Learn Baking with Baker Mustaffa

From time to time we accept earnest and hardworking young people to learn baking, pastry and cake making from the ground up.

• Vacancies
• Kampong Kubu Gajah Baking

Planning your future Business?

We are always happy to discuss our experience with you. However please bear in mind we are not very conventional. We do not talk about "profit". Our profit is from the joy on our customer's faces and their satisfaction. Our customers comments are scattered all over the internet for anyone to see.

Innovative Baking!

Be prepared for the next 'must have' product by extending your Baking and Cooking Skills.

Have you done your Baking workout for the day?

Practice your baking with baking projects from around the world. See our Resources.

Our Bakery is located in rural Kampong Kubu Gajah.

Mardia and Mustaffa live here with their menagerie of cats, chickens, squirrels, birds and other flora & fauna. For over 20 years this has been our home and workplace.

We have been baking with Organic Flours for around 15 years and use a sourdough to leaven our bread. We supply a leading Organic Store with Sourdough Bread. Our customers come from all over the region.

Basque Burnt Cheesecake

I really never liked Cheesecake until I came across this delicious cake. It is smooth and full of taste without being overly sweet. We produce two sizes the large one which must be ordered by Whatsapp or the smaller version packed in a natural Pine Wood display case.

The best Cheesecake I have tasted!

Organic Flours: Why we love them!

We used to bake with non-organic flour. Eventually we discovered it had been causing the Baker rashes on his arms after coming into contact with the flour. At that time we were not aware of Organic Flour. We purchased a small hand driven flour mill and started to produce our own flour from Australian grains that we were able to find in Penang. One day we met @justlife (Malaysia's own Organic experts) and they pointed us towards Organic Flour suppliers and we started baking for them.

Organic Flour Suppliers

You want Bagels?

We make Bagels in an overnight process using Organic flour, Malt, Organic Sugar and Yeast. Before Baking they are Boiled in Malted liquid and then immersed in a tub of 14 different types of grain and seeds. These make a delicious snack or meal when toasted and topped with sliced meats and cheeses.

Bagel Ideas